everest-backup domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /var/www/vhosts/hortadamaria.com/httpdocs/wp-includes/functions.php on line 6121everest-backup-pro domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /var/www/vhosts/hortadamaria.com/httpdocs/wp-includes/functions.php on line 6121
Approximate Quantity 500g
2,10 €
Out of stock
Out of stock
Green beans are the unripened fruit of the bean plant.
There are three types of green beans: green or flat beans, round beans, and striped beans. Although green is the most common, purple and yellow varieties are also available. They contain dietary fiber, protein, vitamins A, B complex, C, and K, and calcium.
Vitamin B6 and B9 (folic acid) reduce homocysteine levels in the blood, decreasing the risk of developing heart disease.
The presence of carotenes such as lutein, beta-carotene, violaxanthin, and neoxanthin help protect against heart disease and cancer and offer protection to the skin.
Choline, a substance found in green beans, helps in the process of excreting fat from the liver.
Lutein and zeaxanthin protect vision from damage caused by aging.
The presence of calcium, vitamin K and C protect bone density.
Insoluble fiber flushes out toxins that can harm the fetus and regulates bowel function. Together with vitamin C and B vitamins, it maintains digestive health.
Green beans provide slow-absorbing energy, helping to regulate appetite and consequently weight.
Store in a cool, dry place
Portugal
