Description
From purchase to consumption, it should not exceed a maximum of 7 days.
Sugar is a great source of instant energy. Once absorbed by the body, it is quickly converted into glucose, the most basic form of sugar. Glucose is absorbed by the body's cells and used as an energy source.
Sugarcane is among the tropical plants and, thanks to its important antioxidant content, has positive effects in cleaning free radicals, studies have found positive effects on liver problems and jaundice
Prevents menstrual cramps
Hypotension
Hair care
Healthy mouth and bones
Prevents headaches and fatigue
Effects on anemia
Increases the formation of red blood cells
Maintains hemoglobin level (Hemoglobin plays an important role in delivering oxygen from the lungs to other parts of the body)
Benefits for stomach, liver and kidneys
Protects a healthy nervous system
Relieves acne symptoms
Nutritional Declaration
Name
Sugar Cane
Conditions of Conservation and/or Use
Dry and cool place
Origin
Portugal