Description
Description
Oak leaves are rich in vitamin C, folic acid, and fiber. They're an ideal food for the digestive and intestinal systems. They also contain a large amount of water and a much higher omega-3 content than other lettuces.
Gastronomy
This lettuce offers a wide range of flavors. You can prepare it in salads with mixed lettuce and add raisins, pine nuts, and honey vinaigrette. Delicious!
Nutritional Declaration
- Energy: 14 kcal
- Lipids: 0.2 g
- Of which saturated: 0 g
- Carbohydrates: 0 g
- Of which sugars: 0.8 g
- Fiber: 1.3 g
- Protein: 1.8 g
Conditions of Conservation and/or Use
Store in a refrigerated environment
Origin
Portugal – West Zone
Credit: Florette
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