Turmeric (50g)

Description

Description

A root that has captivated with its benefits. Learn more about Curcuma, or Indian saffron: benefits, how to take it, and contraindications. Its anti-inflammatory, antiseptic, and antibacterial properties are transforming this spicy spice into a natural medicine.

Health Benefits

This root has antioxidant, antibacterial, and anti-inflammatory digestive benefits, contributing to improved digestion, reducing high cholesterol, inhibiting blood clot formation, and even helping with weight loss.
Relief from premenstrual tension symptoms is another benefit of this root. It also helps treat and combat fever, flu, and colds. Its positive effects include improving gastrointestinal problems and regulating intestinal flora, as well as stimulating the immune system and eliminating intestinal worms. Thus, we can find an important natural partner.

Nutritional values

• Caloric value: 310 kcal
• Fat: 5.8 g
• Saturated fat: 1.6 g
• Monounsaturated fats: 0.4 g
• Polyunsaturated fats: 2.1 g
• Carbohydrates: 65.4 g
• Sugars: 0.0 g
• Protein: 11.4 g
• Dietary fiber: 3.9 g
• Cholesterol: 0.0 mg
• Sodium: 0.1 g
• Water: 11.9 g

Ingredients

Confirm the information on the item's label. Due to possible packaging and/or label changes, you should always consider the information accompanying the product you receive.

Name

Saffron from the Indies.

Conservation

Store away from light, heat and moisture.

Origin

Made in the EU

Credits: ncultura