Description
Name
Cherry and chocolate cookie
Ingredients
250g Pantagruel cooking chocolate, chopped
65g butter at room temperature
1 teaspoon vanilla essence (I used Condi)
40g of brown sugar (but for us it was still too sweet, next time I'll only add 30g)
1 egg
75g flour
15g of chocolate powder 70% cocoa Condi
1/2 teaspoon baking soda
1 pinch of salt
Chocolate chips qb
Nutritional Declaration
Average Values per 100g:
- Energy 1670kJ/400Kcal
- Lipids 19g
- of which saturated: 12g
- Carbohydrates 52g
- of which: Sugars 45g
- Protein 4.2g
- Salt 0.01g.
Conservation Conditions and/or Use
Store in a cool, dry place
Origin
Portugal
