Description
Coconut milk can be made from dried coconut pulp blended with water, resulting in a drink rich in healthy fats and nutrients like potassium, calcium, and magnesium. Or from the cream of the industrialized version.
It can be used as a substitute for cow's milk and added to cake and cookie recipes.
Health Benefits
Improve cholesterol, being rich in lauric acid, which increases good cholesterol;
Provide energy, as it is rich in medium-chain fatty acids, fats that are quickly absorbed and used by the body;
Strengthen the immune system, as it contains lauric acid and capric acid, which have antibacterial and antifungal properties;
Help control blood sugar, because it is low in carbohydrates;
Prevent cramps, because it is rich in potassium;
Help you lose weight, by increasing satiety and improving intestinal transit;
Does not contain lactose, can be used by those who are lactose intolerant
Conservation | Store in a cool, dry place |
Name | Odomse Palm Oil |
Additional Information | Confirm the information on the item's label. Due to possible packaging and/or label changes, you should always consider the information accompanying the product you receive. |
Nutritional Information | Average nutritional values per 100ml: Unprepared: Energy: 748.00 kJ / 181.00 kcal; Fat: 18.00 g, Of which saturated fatty acids: 16.20 g; Carbohydrates: 2.60 g, Of which sugars: 2.00 g; Fiber: 0.40 g; Protein: 2.20 g; Salt: 0.10 g |
Ingredients and allergens | Coconut milk 62%, Water 37.87%, Sodium carboxymethyl cellulose (E466) 0.08%, Polysorbate 60 (E435) 0.05%, Potassium metabisulfite (E224) (added as preservative) 0.002% |
Name and Address | AFRO-GÉMEOS, LDA – URBANIZATION OF THE OLIVAL DAS MINAS FARM, QUINTA DOS ÁLAMOS STREET NO. 8 AND 8A |
Drained net weight | 400 g |
Net Quantity | 0.4 KG |